Bottling And Preserving Diversity

In the global supermarket of seemingly endless choice, the real and genuine foods available to us are sadly getting fewer and fewer. If we are what we eat, then we should all be concerned that this diminuation of food and drink is impacting negatively the very quality of our lives, as well as making our planet poorer.

[www.circleofwinewriters.org]

John

Life is always better when I wine.

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